One of the things I will be giving thanks for this year when I set my table tomorrow is that Thanksgiving is at my house. I don’t have to travel, much less contemplate the horrors of getting stuck in an airport on Thanksgiving.
I love Thanksgiving, so I won’t let myself imagine how utterly depressing it would be to be imprisoned in a terminal at my local airport on this festive day. Nevertheless, I am here to offer tips to the travel-lorn who might be socked in tomorrow. All are courtesy of Abby Reisner of Tasting Table whose “Project Runway” will allow those hapless souls who are fogged or snowed in to make the best of a bad situation.
Baltimore Washington International Airport (BWI)
You can’t leave Baltimore without one last Phillips crab cake. Head to this 60-year-old seafood haven, where there’s also cinnamon vanilla French toast, should you somehow be maxed out on crustaceans.